Creams
Showing 7–9 of 16 results
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EXTRA DARK CREAM
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EXTRA DARK CREAM
7558
Intense and prominent taste of cocoa, provided by the high proportion of low fat cocoa and the absence of hazelnut paste. Colour of very dark chocolate. May be used pure as a filling or with extra chocolate to create a stronger structure. Excellent with the addition of inclusions. May be used to reinforce the flavour of creams and toppings, adding the immediately noticeable taste of dark chocolate. May be used in preparation of Italian semifreddo, parfaits, soufflés and glacés.
Packing Size : 10 kg
Characteristics : Halal ,Kosher ,Gluten FreeQuick View -
FARCINETTE CREAM
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FARCINETTE CREAM
7556
Spreadable hazelnut cream, with a compact and shiny texture. As a filling to use pure or with the addition of chocolate to enhance the structure. Excellent with the addition of inclusions. In pastry, suitable as a flavouring when combined with creams. perfect for filling croissants, cakes and mono. It can be used in the oven, with the attention of covering it. It can be used as an ingredient in the “Fast uce cream” technique. It contains 7% of lactic matter.
Packing Size : 6 kg
Characteristics : Gluten FreeQuick View -
HAZELNUT PASTE
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HAZELNUT PASTE
1862
The exclusive use of high quality hazelnuts, the uniform roasting and the absence of any residual peel provide the characteristics of this gigh quality hazelnut paste. Specialised for praline, ganache, cremini and fillings. May be used in the composition of baking preparation, cream flavourings, foams and mousses. May also be used to create semifreddi, variegations and ice cream bases.
Packing Size : 5 kg
Characteristics : Gluten FreeQuick View